Left Hand Brewing Company: Wake Up Dead Nitro (2018)

Left Hand Brewing Company: Wake Up Dead Nitro

Style: Russian Imperial Stout

Special Notes: Carbonated with Nitrogen.

ABV: 10.2%

IBU: 45

Availability: Winter seasonal

@untappd says: 3.82/5

Happy New Year Windowsillers!

Did you ever wake up dead? I thought I did this morning, but it turned out I was just hungover from celebrating New Year’s Eve at Barcelona Wine Bar in Fairfield, CT. It’s something my wife and I have done a few times now, and it’s always a blast. We typically start with dinner at the restaurant, where they do pretty incredible Spanish-style tapas and entrees. Our favorite tapas are definitely the Sweet & Sour Chorizo & Figs and the Potato Tortillas and the very best entree is the Vegetable Paella. The best part? It’s attached to the Hotel Hi-Ho, so we just rented rooms. No drinking and driving. All drinking and partying!

Left Hand Brewing Company: Wake Up Dead Nitro label closeup
This is definitely a badass label design. Love it! (Credit: Martin Stezano/Beers on Windowsills)

It’s the hotel that I have to thank for today’s Windowsill. You can even see the Barcelona Wine Bar sign in the background. Beautiful! As far as the beer? It’s a Nitro Imperial Russian stout from Left Hand Brewing Company named Wake Up Dead. It’s brewed with a slew of delicious malts, including Pale 2-row, Munich, Crystal, Chocolate, Roasted Barley, Black Barley and Flaked Oats. Magnum and US Goldings hops make up the rest.

I love Nitro everything. I don’t care if it’s coffee or beer. Today, it’s beer, and the creamy, cascading head from the nitrogen carbonation works beautifully with this stout. It’s chocolately with hints of dry fruit. I really loved it. Got my New Year’s Eve rolling! Plus, that can art is awesome! Hope you all had a wonderful New Year’s Eve, and that your 2019 includes a lot of great beer—on a windowsill if possible!

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. Left Hand Brewing Company: Wake Up Dead Nitro (2018) . Happy New Year Windowsillers! . Did you ever wake up dead? I thought I did this morning, but it turned out I was just hungover from celebrating New Year’s Eve at Barcelona Wine Bar in Fairfield, CT. It’s something my wife, @jbeataetn, and I have done a few times now, and it’s always a blast. We typically start with dinner at the restaurant, where they do pretty incredible Spanish-style tapas and entrees. Our favorite tapas are definitely the Sweet & Sour Chorizo & Figs and the Potato Tortillas and the very best entree is the Vegetable Paella. The best part? It’s attached to the Hotel Hi-Ho, so we just rented rooms. No drinking and driving. All drinking and partying! . It’s the hotel that I have to thank for today’s Windowsill. You can even see the Barcelona Wine Bar sign in the background. Beautiful! As far as the beer? It’s a Nitro Imperial Russian stout from Left Hand Brewing Company named Wake Up Dead. It’s brewed with a slew of delicious malts, including Pale 2-row, Munich, Crystal, Chocolate, Roasted Barley, Black Barley and Flaked Oats. Magnum and US Goldings hops make up the rest. . I love Nitro everything. I don’t care if it’s coffee or beer. Today, it’s beer, and the creamy, cascading head from the nitrogen carbonation works beautifully with this stout. It’s chocolately with hints of dry fruit. I really loved it. Got my New Year’s Eve rolling! Plus, that can art is awesome! Hope you all had a wonderful New Year’s Eve, and that your 2019 includes a lot of great beer—on a windowsill if possible! . ABV: 10.2%, IBU: 45, Winter seasonal availability . @untappd says: 3.82/5

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Left Hand Brewing Company: Saison Au Miel

Left Hand Brewing Company: Saison Au Miel

ABV: 6.8%

IBU: 10

Availability: Spring seasonal

@untappd says: 3.61/5

The Windowsill is feeling sweet like honey today!

Left Hand Brewing Company is the brainchild of Dick Doore and Eric Wallace, two friends who met in college, at the Air Force Academy. They incorporated in 1993, and started rolling out the beers. Why Left Hand? The company is named in honor of Chief Niwot, an Arapaho chief who wintered his tribe in the Boulder Valley area of Colorado. Niwot, whose name meant Left Hand, was killed during the Sand Creek Massacre, betrayed by the U.S. soldiers he thought were his friends.

I love a good saison (aka farmhouse ale). The Saison Au Miel was my first of the style from Left Hand, and I really enjoyed it. It was dry, crisp and mildly tart, and the Colorado wildflower honey really came through in the middle to soften my palate. Makes me sad that I only picked up one!

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