Yeast: Uniquely sourced from the brewery hop yard
Special Ingredients: Honey from estate beehives
@untappd says: 3.85/5
Nothing like some locally sourced ingredients on the Windowsill!
Some breweries brag about using locally sourced ingredients. Two Roads Brewing Company took it a step further with today’s brew. The Bière De CT isn’t brewed with honey from just any local farm. It’s brewed with honey from the brewery’s very own estate beehives. The yeast is also sourced at Two Roads’ own hop yard! It’s part of their “Beers from the Vault” menu, so ask for it at the bar when you visit the brewery, which I did over the weekend.
Now for the actual review. The Bière De CT is, as you may have guessed, an ale brewed with honey! It came in one of those fancy bottles with the cork—the bartender offered to let me keep it, but I bought another bottle to go at the shop, so I didn’t—and the honey aroma powered its way into my nose. The flavor followed suit, and the extensive carbonation made it a pretty amazing experience. My wife and I both really loved it, and I can’t wait to drink that take home bottle, too!
Check out more great craft beer on our Instagram page!
Hops: Mandarina Bavaria, Lemon Drop
@untappd says: 3.6/5
Going back to the lab on the Windowsill today. Get your white scientist coat!
Why is the now three-year-old brewery named Aspetuck Brew Lab? The word means “river originating at the high place” in the language of the Algonquin people—a group of Native Americans from New England, Canada and some of the plains states. The water that the brew lab uses for its beers comes from the Aspetuck watershed and Aspetuck River in the hills of Redding and Easton, Connecticut. It’s one of the cleanest rivers in the Nutmeg State, which makes for some pretty tasty beer.
The Symbiosis saison is a fruity, bright farmhouse ale brewed with oats, wheat and rye, fermented with Belgian yeast and then dry-hopped with Mandarina Bavaria and Lemon Drop hops. That melding of the two styles (the farmhouse ale and the hoppyness) created a pretty nice beer. Didn’t blow me out of the water, but it was pretty good. The Symbiosis is worthy of the 3.6 rating from untappd.
Love some good CT beer? Check out my Instagram page for more!
Hops: Citra, Ahtanum
@untappd says: 3.91/5
Let’s see what’s on the Windowsill, right meow!
Fat Orange Cat Brew Co. is a small, seasonal farm brewery located in East Hampton, CT. Seasonal, you ask? Yep, it’s only open 9 months of the year, closing during January, February and March. I love the name of this place! It’s inspired by “Brewmaster Billy,” a former portly pet of owners Sheila Mullen and Mike Klucznik, who are married. Check out their website for more info about the brewery, including a photo of the brewery’s namesake.
The FOC Less Monster is the first beer I’ve ever had from FOC—a delicious New England style IPA brewed with Citra and Ahtanum hops. At 8%, it packs a solid punch, but it wasn’t very bitter at all. Really tasty and refreshing beer, and I love the can art!
Check out more awesome brews on my Instagram, now!
Hops: Mosaic, Huell Melon
@untappd says: 4.01/5
Let’s pay homage to all brewery pets on the Windowsill today!
Every good brewery needs an official mascot. More often than not, dogs get the nod for this position, but not at Bloomfield, CT’s Thomas Hooker Brewery. Blumpkin (yep, that was her full given name) aka Blumpy the cat was the official mascot of the brewery for eight years. Unfortunately, a year and a couple of weeks ago, she passed away. The folks at Hooker decided to preserve her memory the only way they knew how—with a beer. The Ode to Blumpy was released a short time later.
You know the owners of a brewery known for solid beers weren’t going to skimp when it came to honoring their beloved pet. The Ode to Blumpy is an unfiltered IPA brewed with tons of Mosaic and Huell Melon hops. The citrus aroma got me salivating, and the flavor followed suit perfectly. Very light on the bitterness for such a hoppy beer, too. As Hooker says in the official description, it’s got a “remarkably unique character, just like its namesake.” Hope Blumpy is still running around a brewery in heaven. RIP!
Head over to Instagram to see my full collection of delicious craft beers!
Hops: Wye Challenger, Cascade, Centennial
Special Ingredients: Vermont White Cedar, Connecticut Balsam Fir Tips
@untappd says: 3.7/5
We have a really atypical collaboration on the Windowsill today!
I love a good collaboration brew, so you know I was excited to find out that one of my favorite local breweries, Two Roads Brewing Company, and one of Vermont’s finest breweries, Lawson’s Finest Liquids, had come together to create a very unique Farmhouse IPA—the Typecast. For those of you know know Lawson’s story, it shouldn’t be a surprise that these two made a beer together. They already make a lot of beers together. If you’ve ever had any Lawson’s in a can, know that it was actually brewed at Two Roads. The two have had a solid contract brewing relationship for a while now.
Now onto the brew. A farmhouse IPA? Sounds wild, right? What is it? It starts out as a farmhouse ale (aka saison), and then it’s dry-hopped to perfection. One extra cool thing about this beer is that it uses all local ingredients. It uses Cascade and Wye Challenger hops grown in Connecticut, as well as Centennial hops grown in Vermont. The Typecast also includes Vermont white cedar and CT balsam fir tips in the boil. Overall, this brew wasn’t really for me, but it’s definitely an eclectic style, with some pretty good flavors that you might like. Cheers!
Check this one out on Instagram, now. Make sure to like this post and follow my page!
Hops: Citra, Simcoe, Mosaic
@untappd says: 3.9/5
Behold! A majestic mythical creature is on the Windowsill today!
A couple of weeks ago, I took a trip to Vermont. On the way home, needing to pee, I remembered that my good friend, @beer_shark, had told me about an up-and-coming brewery in Wallingford, CT named Front Porch Brewing. I decided to stop by, and picked up a couple of four-packs. Front Porch was founded in 2017 by four partners (I had trouble tracking them down, but one of them is West Haven, CT native Ryan Voytek. I’m hoping that, as time goes by and this brewery continues to grow, we’ll all know a lot more about these guys. Check out some photos from my brief visit!
The Reverse Mermaid was quite delicious. It’s a double dry-hopped IPA brewed with Citra, Simcoe and Mosaic hops. I love those hops on their own, and they combined really nicely in this beer! I also love the can art! It brings up an interesting philosophical debate. Would you rather be stranded on an island with a mermaid (human on top, fish on the bottom, like Ariel), or a reverse mermaid (fish on top, human on the bottom)?… Think about it.
Head over to like this on my Instagram page. Make sure you follow me for more great craft beer!
Hops: Citra, Other “Brewery favorites”
@untappd says: 3.74/5
Pew! Pew! Beer and product review on the Windowsill today!
I’ve been looking to buy my own growler for a while now, and when I saw this Stanley 64oz growler on sale on Amazon I figured, why not take the plunge? This past weekend, I took it out for a spin! What’s good about this product? First of all, it’s stainless steel, which is good for many reasons. I love my stainless steel coffee cup because it keeps my coffee hot, or iced. This growler works the same way. It’s double wall vacuum insulation keeps your beer cold, and does a better job of keeping your beer pressurized than a glass growler with a screw top does. Speaking of the top, that’s lined with stainless steel too, so your beer only touches pristine stainless steel. My other favorite thing is the heavy-duty handle, which makes pouring super easy. Did I mention it’s leak proof and dishwasher safe? Really solid product. This growler, or any other stainless steel growler with a vacuum seal, is a better option. Glad I purchased this one! If you want a more robust review, check out my IGTV channel!
And now, the beer inside this kickass growler! I purchased this brew on my visit to Monroe, CT’s Veracious Brewing Company. The 29 Pews is their “house” IPA. Why 29 Pews? Well, the tasting room at Veracious is paneled with wood from 29 re-purposed church pews. That’s why it’s 29 Pews, and that’s why it’s the “house” IPA. As far as the hop build, it’s made with heavenly Citra hops as its base, and four other “brewery favorites.” It’s full-flavored and very drinkable. Solid choice for my Growler, I think.
For the purposes of full disclosure, I want to say that I purchased this on my own. However, I was approached by the company after posting it in a story of mine, so you will probably see more Stanley products on my sill in the near future. All reviews will be honest, though.
Hops: Saaz, Cascade
Malts: Canadian 2-Row, Carapilis, Wheat Malt
Availability: Seasonal from April to August
@untappd says: 3.16/5
Every couple of months, you know I have to have a Hooker on the Windowsill!
You ever wonder where watermelons come from? I did, so I looked it up. Turns out the big green fruit originated in sub-Saharan Africa, and we’ve been enjoying it thousands of years. Evidence of the cultivation of watermelons in the Nile Valley exists from at least 4,000 years ago. From there, it spread to India and China in the 7th and 10th centuries respectively, and was being grown in Europe around the same time. Colonization soon took the fruit all over the world, and European colonists and their slaves eventually brought it to the New World, aka the Americas (North and South). In 1939, Japanese scientists figured out a way to grow seedless watermelons, which I can’t really get behind, but 85% of watermelons sold in America are seedless today…so I guess I have to. Now you know about watermelons!
Why did I just go through all that? First of all, I’m running out of cool stuff to say about Thomas Hooker Brewing Company. Secondly, because today’s featured brew is the Bloomfield, CT brewery’s Watermelon Ale. It’s a light, crisp ale made with a hint of watermelon essence. Was this the greatest watermelon beer I’ve ever tasted? No. But it’s light and refreshing on a hot day, that’s for sure. I might turn to a different watermelon brew next time, but that won’t stop me from enjoying the six pack I bought of this one.
Head over to Instagram and give us a follow. Enjoy more great craft beer!
Hops: Chinook, Amarillo, Mosaic, Citra, Galaxy
@untappd says: 4.18/5
Are you ready to ride Space Mountain on the Windowsill today?
Let’s talk about wrasslin’, shall we? I’m not ashamed to say that I have been a fan of professional wrestling since I was a kid. Ric Flair is not my favorite person, but I can’t deny his impact on the industry. Over the last five decades, he’s become one of the most recognizable wrestlers in the history of the business. He’s a 16-time world champ—I know wrestling predetermined, but they put the championship on the very best performers, who put the most asses in the seats—a two-time WWE Hall-of-Famer and he’s wrestled all over the world in just about every legitimate company. As he says more loudly than anyone else, he’s the man. Perfect to be immortalized on a beer can label, if you ask me.
When I found out the Figure Four+1 was being released in cans, I had to get my hands on some. Thanks to my good buddy @drinkcraftscookwithcast for stopping by Lock City Brewing Company while I was stuck working my day job in the city. This beer is named after the Figure Four, Ric Flair’s infamous finishing move (was it ever not reversed by the good guy, though?). My brother put me in that hold once. It hurts. This beer, however, does not. The original Figure Four was an American IPA brewed with Chinook, Amarillo, Mosaic, Citra. For the +1 version, Lock City added a second dry hop of all Galaxy hops. Five hops! It’s a lovely juicy color, with great tropical aromas and flavor. Solid hoppiness on the finish, too. This beer is definitely a stylin’, profilin’, limousine ridin’, jeft flyin’, kiss-stealin’, wheelin’ dealin’ son of a gun, as Flair would say. Made me say “Wooooooooooooo!” when I took the first sip.
Take a jet, or a limo, over to my Instagram page. Follow Beers on Windowsills for more great craft beer stories like this!
@untappd says: 3.73/5
Come and knock on our door…
There’s not a whole lot left for me to say about Derby, CT’s BAD SONS Beer Company. I’ve been to the tap room a few times, so instead of going on about how cool it is there, and how great their beer is, I’ve decided to include never-before-seen photos from my trip last year in this post. Enjoy in the embedded Instagram post below!
If you’re a child of the 80s and 90s, then you know exactly who the hop-headed, robed gentleman on the bottle is. Mr. Roper, the original landlord on the hit sitcom “Three’s Company,” played by the legendary Normal Fell. Mr. Roper was always there playing straight man landlord to the hijinx of Jack, Janet and Chrissy (later Cindy, and then Terri). Although Mrs. Roper was never satisfied with him on the series, I was super satisfied by this brew. The Roper is a Scotch Ale, also known as a Wee Heavy, aged in bourbon barrels for 4 months. I picked up two bottles several months ago, but just decided to have a crack at one this weekend. Really good Scotch Ale, with the added bourbon kick. I certainly wouldn’t evict this beer from my fridge!
We’ve been waiting for you… to like this post on Instagram and follow Beers on Windowsills, now!